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Spaghetti with Tomato Sauce
Container
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About
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Ingredients
- 200g spaghetti
- 2 tablespoons olive oil
- 2 cloves garlic, minced
- 1 can (400g) chopped tomatoes
- 1 teaspoon sugar
- Salt and pepper to taste
- Fresh basil leaves (optional)
- Grated Parmesan cheese (for serving)
Instructions
- Boil a pot of water...
- In a pan...
- Add chopped tomatoes...
- Season...
- Drain spaghetti...
- Serve hot...
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